We know that if you have food allergies, it’s important to check all of the ingredients in what you’re thinking about eating, so we’ve provided a list of our “allergen-friendly” treats, and what’s in them.
Gluten-free flour mix (organic rice flour, tapioca flour, potato starch, xanthan gum, & salt), Spectrum Organic Vegetable Shortening (mechanically pressed organic palm oil), brown sugar (organic raw sugar, molasses), organic raw sugar, Ener-G egg replacer, coconut milk, baking powder, baking soda, salt, pure vanilla extract, Enjoy Life mini chocolate chips (evaporated can juice, natural chocolate liquor (non-alcoholic), non-dairy cocoa butter).
Brown rice cereal (gluten free), Sunbutter, honey, dried cranberries, walnuts, pecans, pumpkin seeds, vanilla extract, salt.
Cake: Organic natural evaporated cane sugar, brown rice flour, organic cocoa powder, white rice flour, tapioca starch, chicory root, sweet rice flour, Ener-G egg replacer, safflower oil, baking powder, sea salt, gluten free natural flavor, xanthan gum.
Icing: Coconut oil, coconut milk, vanilla extract, powdered sugar, water.
Sorghum flour, tapicoa slour, white rice flour, sweet rice flour, brown rice flour, organic evaporated can sugar, chicory root, millet flour, molasses & honey, rice bran, safflower oil, eggs, sea salt, xanthan gum, and yeast.
In their natural, unprocessed form, many healthy foods are included in our allergen & gluten-free menu: beans, seeds, nuts, fresh eggs, fresh meats, fish, poultry, fruits, vegetables, most dairy. Many grains and starches can also be part of a gluten-free diet.